Friday, March 12, 2010

How A Coco Cake Cupcake Gets From A to B











Or, alternately titled... how the cupcake gets baked, cooled, frosted, sent off to Happy Party Land... and leftovers get chomped into by Coco Cake proprietor L.K.Sung.

I made a beautiful batch of cupcakes for Diana, for her husband's surprise 50th birthday party... I got a very sweet email from her the day after the party saying the cupcakes and the party were a bit hit... Yay!

Coco Chocolate and Brown Velour flavours. Pretty!

9 comments:

  1. haha! I saw the R and the T in blue and thought of twitter immediately! I may spend a tad too much time on twitter.

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  2. feel free to send those extra brown velours over my way... they look amazing!

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  3. hi nikolina, oh shoot. that's right. i was thinking more of my hubby's initials, R.T.!!

    thanks jan!!

    haha... thanks carla!

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  4. Oh, I wish I lived closer to you so I could try your wonderful looking cakes!

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  5. Hi Lyndsay,

    Yum! I'm passing along a blogging award to you!

    http://www.abakedcreation.com/2010/03/kreativ-blogger-award.html

    Sincerely,
    Sylvia

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  6. your cupcakes always look soo good! wish i could have some right now!

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  7. thank you so much syliva!!!

    faithy thank you... your treats look amazing too...!

    :)

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  8. Yum! I love the chocolate icing.

    PS I saw R and T and was confused as the title said A to B!

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COCO CAKE LAND has MOVED! Find me at www.cococakeland.com thank you!