Adorable June Wedding

For a beautiful June wedding at the Rowing Club in Vancouver's Stanley Park, I made 140 cupcakes and 70 mini cupcakes, to make a lovely assortment of pretty little cakes! Vanilla cupcakes with subtly flavoured matcha green tea buttercream; dark chocolate cupcakes with lavender colored vanilla buttercream, and perfect little Lemon Love confections with an ice-cream-swirl of lemon creamcheese frosting and fresh lemon zest!

Upon delivery, the sun had just crept up from behind grey clouds and it was looking like it would be a perfectly gorgeous day for a wedding. Hooray! It was also Father's Day, and I made my super-awesome dad (known as Gerry Sung, the guy in the Hawaiian shirt), some homemade almond butter, toasted coconut and dried cherry granola. I was going to make cherry chocolate chip cookies half-dipped in chocolate, but then I decided granola might be the healthier choice... sorry dad!!!! :)

PS, so what do you think of my trusty little Sony Cybershot from days gone by? It will have to do while I wait upon my crazy exciting new lens for my digital SLR! It's a cute camera which I call "Little Silver." Keep up that tiny little work, Little Silver...